CONSULTATIVE SERVICES
  1. Corporate Chefs
    0
    Pollak has corporate chefs available for product demonstration, concept proofing, kitchen testing, menu development, staff training, and culinary skill seminars and tutorials.
  2. Product Specialists
    Product Specialists
    1
    Available for Meat, Beverages, Pastries/Desserts, Equipment, Chemicals, Disposables, Dairy, Hydration, Breads and Baking. Pollak is available to conduct product demonstrations, taste testing, cook offs, product idea and alternate idea generation, product information research and provision and all around product guru resources.
  3. Menu Development
    Menu Development
    2
    Pollak purchasing and procurement staff team with Innovations Services personnel to assist or provide customers with customized menu solutions for their specific foodservice venue.
  4. Software Demonstration & Training
    3
    Pollak IT team members partner with Innovations services staff to conduct customer training on foodservice software platforms in order to achieve customer software user optimality, functionality, facility, and compliance.
  5. Foodservice Data & Financial Program Design
    4
    Pollak Operations Staff partners with customers to design and develop data systems and financial models that feed into and enable overall financial performance goals which direct the structure of any foodservice environment
Employee Contact
Devorah
devorah@pollakdist.com

Abie - 314-637-5810
abie@pollakdist.com

Arthur - 216-870-0607
arthur@pollakdist.com
Weekend/Holiday/Emergency Contact
Avi - 216-410-2779
avrohomp@pollakdist.com

Yaakov - 216-287-5738
yaakov@pollakdist.com

Michael - 216-956-6762
michael@pollakdist.com
Stan – 216 – 870-0608
Cat – 216-870-8294
Contact Us
Tel: (216) 851-9911
Fax: (216) 851-9939


Pollak Food & Medical Distributors Inc.
1200 Babbit Rd.​​
Euclid, OH 44132
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